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close up of our chilli beef ramen dish in a black bowl with a wooden ladle resting in the bowl

our ramen is a hearty bowl of hot soup filled with fresh ramen noodles, toppings and garnishes, all served in a traditional black bowl

ramen

our ramen is a hearty bowl of hot soup filled with fresh ramen noodles, toppings and garnishes, all served in a traditional black bowl

chilli prawn + kimchee ramen

marinated tail-on prawns, kimchee and beansprouts on top of noodles in a spicy vegetable broth. finished with spring onions, fresh lime and coriander

per serving
per 100g

tantanmen beef brisket ramen

korean barbecue beef brisket, served on a bed of noodles in an extra rich chicken broth. topped with half a tea-stained egg, menma, kimchee and spring onions. finished with coriander and chilli oil

per serving
per 100g

high angle picture of our chicken ramen dish on a white background

chicken ramen

grilled chicken on top of noodles in a rich chicken broth with dashi and miso, topped with seasonal greens, menma and spring onions

per serving
per 100g

high angle picture of our chilli chicken ramen dish on a white background

chilli chicken ramen

spicy chicken noodle soup, red onion, spring onions, beansprouts, chillies, coriander and fresh lime, topped with grilled chicken

per serving
per 100g

high angle picture of our chilli beef ramen dish on a white background

chilli steak ramen

spicy chicken noodle soup, red onion, spring onions, beansprouts, chillies, coriander and fresh lime, topped with beef

per serving
per 100g

high angle picture of our wagamama ramen dish on a white background

wagamama ramen

sliced grilled chicken, barbecue pork, chikuwa, shell-on prawns and mussels on tops of noodles in a rich chicken broth with dashi, topped with scallions, wakame, menma, seasonal greens and a half a tea stained egg

per serving
per 100g

shirodashi ramen

shirodashi ramen

slow cooked seasoned pork belly on top of noodles in a rich chicken broth with dashi and miso. topped with seasonal greens, menma, spring onions, wakame and half a tea-stained egg

per serving
per 100g