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high angle image of our chicken katsu curry dish on a wooden table with an asian beer in the background

curries, but not as you know them. we have a range of fresh curries, ranging from the mild and fragrant to spicier chilli dishes

curry

curries, but not as you know them. we have a range of fresh curries, ranging from the mild and fragrant to spicier chilli dishes
high angle picture of our chicken raisukaree dish on a white background

chicken raisukaree

a mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions. served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime

per serving
per 100g

hot chicken katsu curry

chicken coated in crispy panko breadcrumbs, covered in a hot aromatic curry sauce served with sticky rice and a side salad

per serving
per 100g

hot yasai katsu curry

sweet potato, aubergine and butternut squash coated in crispy panko breadcrumbs, covered in a hot aromatic curry sauce served with sticky rice and a side salad

per serving
per 100g

high angle picture of our ebi raisukaree dish on a white background

prawn raisukaree

a mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions. served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime

per serving
per 100g

chu chee beef curry

stir-fried  beef and butternut squash in a chu chee currysauce with thai basil, peppers, mangetout and courgettes. served with sticky white rice

per serving
per 100g

high angle picture of our surendra's curry with chicken dish on a white background

surendra’s curry with chicken

a rich, hot and spicy green curry made with chicken, jalapeno peppers, onions and ginger. topped with sweet potato straws and served with steamed rice. garnished with mixed sesame seeds

per serving
per 100g

high angle picture of our surendra's curry with tilapia fish dish on a white background

surendra’s curry with tilapia fish

a rich, hot and spicy green curry made with tilapia fish, jalapeño peppers, onions and ginger. topped with sweet potato straws and served with steamed rice. garnished with mixed sesame seeds

per serving
per 100g

high angle picture of our yasai surendra's curry dish on a white background

yasai surendra’s curry

a rich, hot and spicy green curry made with vegetables, jalapeño peppers, onion and ginger. topped with sweet potato straws and served with steamed rice

per serving
per 100g

high angle picture of our chicken katsu curry dish on a white background

chicken katsu curry

chicken or vegetables coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and a side salad

per serving
per 100g

chu chee chicken curry

chu chee chicken curry

stir-fried chicken and butternut squash in a chu chee curry sauce with thai basil, peppers, mangetout and courgettes. served with sticky white rice

per serving
per 100g

high angle picture of our yasai katsu curry dish on a white background

yasai katsu curry

sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and a side salad

per serving
per 100g

high angle picture of our chicken firecracker dish on a white background

firecracker chicken

a fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies. served with steamed rice, sesame seeds, shichimi and fresh lime

per serving
per 100g

high angle picture of our prawn firecracker dish on a white background

firecracker prawns

a fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies. served with steamed rice, sesame seeds, shichimi and fresh lime

per serving
per 100g

high angle picture of our chicken itame dish on a white background

chicken itame

rice noodles in a spicy green coconut and lemongrass soup topped with chicken, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies. garnished with coriander and lime

per serving
per 100g

high angle picture of our prawn itame dish on a white background

prawn itame

rice noodles in a spicy green coconut and lemongrass soup topped with prawns, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies. garnished with coriander and lime

per serving
per 100g

high angle picture of our yasai itame dish on a white background

yasai itame

rice noodles in a spicy green coconut and lemongrass soup topped with tofu + vegetables, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies. garnished with coriander and lime

per serving
per 100g